September 16, 2008

Corn & Cream Cheese

2 cans whole kernel corn, drained
1-2 T.butter
1 (3 oz) pkg. cream cheese
Jalapenos, optional
Salt & pepper to taste

In saucepan, melt butter. Add corn, cream cheese, and jalapenos (or the jalapeno juice if in a jar). Heat on low until cream cheee melts.

From the kitchen of ... Granny

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