Chocolate Chip-Peanut Butter Squares

1 1/2 c. powdered sugar
1 1/2 c. creamy peanut butter
1 1/2 t. vanilla
1 (16.5 oz) roll Pillsbury Create n' Bake Refrigerated Chocolate
Chip Cookies

In medium bowl, mix powdered sugar, peanut butter, and vanilla until well-blended. Cut cookie dough in half. In ungreased 8 or 9-inch square pan, break up half of dough. With floured fingers, press dough evenly in bottom of pan. Press peanut butter mixture evenly over dough. Crumble and sprinkle half of cookie dough over peanut butter mixture. Carefully spread as evenly as possible. Bake at 350 degrees for 30-35 minutes or until golden brown and firm to the touch. Cool for 30 minutes. Chill for an hour. For bars, cut into four by three rows. Serve chilled or at room temperature.

From the kitchen of ... Jil