1 1/2 lbs ground beef
1 (14.5 oz) can diced tomatoes
1 1/4 c. ketchup
1/2 c. bottled BBQ sauce
1 T. Worcestershire
1 (22 oz) pkg. frozen/refrigerated mashed potatoes*
2 c. (8 oz) cheddar cheese, shredded & divided
1/3 c. sliced green onions
Salt & pepper to taste
Brown ground beef in large skillet. Stir in tomatoes, ketchup, BBQ sauce, and Worcestershire. Spoon into lightly greased 13 X 9" dish. Prepare mashed potatoes according to package directions. Stir in 1 cup of cheddar cheese, green onions, salt and pepper. Spread evenly over the meat mixture. Bake at 350 degrees for 25 minutes. Sprinkle another cup of cheddar cheese on top and bake an additional 5 minutes or until cheese is melted. Let stand for 5 minutes before serving.
* I made homemade mashed potatoes instead.
Serves 8-10
From the kitchen of ... Mark & Shannon
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