Hash Browns & Chicken Casserole

1 chicken, cooked & shredded
1 (32 oz) bag frozen hash browns, thawed
1 can cream of chicken
1 lb. cheddar cheese, shredded
1 pint sour cream
1 small onion, chopped
Salt & pepper to taste
1/2 c. butter, melted
2 c. cornflakes

Mix together chicken, hash browns, cream of chicken, cheese, sour cream, onion, salt and pepper. Place in 9 X 13" baking dish. Combine melted butter and cornflakes. Sprinkle over top. Bake at 350 degrees for 30-35 minutes. This may be halved for smaller amounts.

From the kitchen of ... Cindy